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Table 1 Body weight changes before and after exposure to CAPs/O 3 (gram, mean ± SEM)

From: Ambient fine particulate matter and ozone exposures induce inflammation in epicardial and perirenal adipose tissues in rats fed a high fructose diet

Diet & exposure

Baseline

After normal or high -fructose diet

After exposures

ND-AIR

419.00 ± 11.96

570.88 ± 20.95

517.63 ± 19.53

ND-CAPs

433.63 ± 7.26

525.75 ± 16.86

503.88 ± 13.37

ND-O3

439.63 ± 8.05

537.00 ± 12.69

523.88 ± 13.67

ND-CAPs + O3

409.50 ± 12.90

546.50 ± 16.07

492.75 ± 17.45

HFr-AIR

394.86 ± 8.16

545.00 ± 14.86

507.29 ± 14.73

HFr-CAPs

436.00 ± 11.95

561.00 ± 22.02

527.25 ± 24.31

HFr-O3

443.25 ± 10.81

558.25 ± 14.67

531.75 ± 16.60

HFr-CAPs + O3

393.14 ± 9.39

531.57 ± 18.60

516.29 ± 23.03

  1. Notes: ND normal diet, AIR ambient air, CAPs concentrated ambient fine particulates, O 3 ozone, HFr high-fructose diet, N = 7–8.