Figure 9

Alteration of the adipocytokine gene expression in EAT and PAT in response to CAPs and O ₃ exposures. EAT (A) and PAT (B) were from the rats fed a normal diet (ND) or high-fructose diet (HFr). ^* p < 0.05, ^** p < 0.01,^*** p < 0.001vs. ND-AIR; ^# p < 0.05,^## p < 0.01,^### p < 0.001 vs. ND-CAPs; ^$ p < 0.05, ^$$ p < 0.01 vs. ND-O₃; &p < 0.05, &&p < 0.01, &&&p < 0.001 vs. ND-CAPs + O₃; ^p < 0.05 vs. HFr -O₃; ^φ p < 0.05,^φφ p < 0.001,^φφφ p < 0.001 vs. HFr-AIR; ^δ p < 0.05, ^δδ p < 0.01, ^δδδ p < 0.001 vs. HFr- AIR; ^§ p < 0.05,^§§ p < 0.01, ^§§§ p < 0.001 vs. HFr-AIR. N = 7–8.